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Author
Parker Bowles, Tom
ISBN
9780008199364
Publication date
2017-05-02
Binding
Hardcover
About this edition
The Cook Book: Fortnum & Mason
Hardcover. Language: English. 304 pages. ISBN: 9780008199364.
Sunday Times Bestseller
It’s a national icon, a British institution, the finest grocer of them all. Fortnum & Mason is a store that has fuelled the tide of British history, fed the appetites of kings and queens, maharajahs and czars, emperors, dukes and divas alike. Fortnum & Mason is a constantly evolving, hugely successful modern enterprise, one that respects its magnificent history while looking forward into the 21st century. The first Fortnum & Mason’s cook book does the same, appealing to the modern reader and cook, whilst never forgetting the past. A contemporary, accessible recipe book that combines superb recipes and expert advice on ingredients, The Cook Book: Fortnum & Mason shines a light on the history of the best British cuisine, with delicious, contemporary Modern British dishes.
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Title: The Cook Book: Fortnum & Mason
Author: Parker Bowles, Tom
ISBN: 9780008199364
Binding: Hardcover
Language: English
Pages: 304
Publication date: 2017-05-02
Number of books: 1
Weight (packed): 3.15 pounds
Dimensions (packed): 10.60 x 8.30 x 1.30 inches
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